We take allergies and dietary needs seriously. Items marked with (GF) are gluten-free. A full allergen guide — covering nuts, dairy, eggs, gluten, and more — is available at the counter or upon request. If you have a specific concern, please don’t hesitate to ask a team member before ordering and we’ll do our best to accommodate you.
- Pastries
- Breakfast
- Lunch
- Snacks
Our pastry case is stocked fresh every morning, and once they’re gone, they’re gone — so come early for the best selection! Every piece is baked with real butter, quality flour, and a whole lot of love.
| Item | Description |
|---|---|
| Croissant — Plain | Buttery, golden layers that shatter perfectly with every bite. A café essential, done exactly right. |
| Croissant — Almond | Our classic croissant filled with rich almond frangipane and topped with toasted sliced almonds and a dusting of powdered sugar. |
| Croissant — Chocolate | Flaky croissant dough wrapped around two generous batons of dark chocolate. Warm from the oven, it’s pure bliss. |
| Blueberry Muffin | Moist, tender, and bursting with plump blueberries — crowned with a lightly crisp sugar top. |
| Banana Bread | Dense, warmly spiced, and naturally sweet. Made with ripe bananas and a handful of walnuts for good measure. |
| Cinnamon Roll | Soft, pillowy dough swirled with brown sugar and cinnamon, finished with a generous drizzle of cream cheese glaze. |
| Scone | Crumbly, lightly sweet, and perfect alongside a cup of tea or coffee. Ask about today’s flavor at the counter. |